Continuous fermentation and formation of some flavour compounds of beer.
Gardado en:
| OCLC: | 793423477 |
|---|---|
| Autor Principal: | |
| Idioma: | English |
| Publicado: |
Helsinki,
1971.
|
| Series: | Valtion Teknillinen Tutkimuslaitos Statens Tekniska Forskningsanstalt. Julkaisuja - publications,
162. |
| Subjects: | |
| Acceso en liña: | Center for Research Libraries |
| Títulos relacionados: | Print version:
Continuous fermentation and formation of some flavour compounds of beer. |
| Formato: | Thesis Monograph Acceso en liña |