Continuous fermentation and formation of some flavour compounds of beer.
Saved in:
| OCLC: | 793423477 |
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| Hovedforfatter: | |
| Sprog: | English |
| Udgivet: |
Helsinki,
1971.
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| Serier: | Valtion Teknillinen Tutkimuslaitos Statens Tekniska Forskningsanstalt. Julkaisuja - publications,
162. |
| Fag: | |
| Online adgang: | Center for Research Libraries |
| Relaterede værker: | Print version:
Continuous fermentation and formation of some flavour compounds of beer. |
| Format: | Thesis Monograph Online adgang |
| Fysisk beskrivelse: | 1 online resource (26 p.) : illus. |
|---|---|
| Bibliografi: | Bibliography: p. [23]-26. |