Text-book of meat hygiene, with special consideration to ante-mortem and post-mortem inspection of food-producing animals
保存先:
| OCLC: | 2977688 |
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| 第一著者: | |
| その他の著者: | , |
| 言語: | English |
| 出版事項: |
Washington,
G. E. Howard Press,
1908.
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| 主題: | |
| 関連資料: | Online version:
Text-book of meat hygiene. |
| フォーマット: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| 物理的記述: | xiv, 402 p. illus., VIII col. pl. 25 cm. Also available in digital form on the Internet Archive Web site. |
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