Continuous fermentation and formation of some flavour compounds of beer.
Saved in:
OCLC: | 793423477 |
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主要作者: | |
语言: | English |
出版: |
Helsinki,
1971.
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丛编: | Valtion Teknillinen Tutkimuslaitos Statens Tekniska Forskningsanstalt. Julkaisuja - publications,
162. |
主题: | |
在线阅读: | Center for Research Libraries |
相关项目: | Print version:
Continuous fermentation and formation of some flavour compounds of beer. |
格式: | Thesis Monograph 在线阅读 |