Continuous fermentation and formation of some flavour compounds of beer.
Saved in:
OCLC: | 793423477 |
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主要作者: | |
語言: | English |
出版: |
Helsinki,
1971.
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叢編: | Valtion Teknillinen Tutkimuslaitos Statens Tekniska Forskningsanstalt. Julkaisuja - publications,
162. |
主題: | |
在線閱讀: | Center for Research Libraries |
相關項目: | Print version:
Continuous fermentation and formation of some flavour compounds of beer. |
格式: | Thesis Monograph 在線閱讀 |
實物描述: | 1 online resource (26 p.) : illus. |
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參考書目: | Bibliography: p. [23]-26. |