Contribution à l'étude des viandes hydrohémiques /
Guardat en:
| OCLC: | 233003612 |
|---|---|
| Autor principal: | |
| Autor corporatiu: | |
| Idioma: | French |
| Publicat: |
Lyon :
Imprimerie des Beaux-Arts,
1943.
|
| Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |