Chinese sugar-cane and sugar making; its history, culture, and adaptation to the climate, soil and economy of the United States. With an account of various processes of manufacturing sugar. Drawn from authentic sources

Salvato in:
Dettagli Bibliografici
OCLC:4311733
Autore principale: Stansbury, Charles Frederick
Lingua:English
Pubblicazione: New York, C.M. Saxton and Co., 1857.
Soggetti:
Sorghum.
Sugar > Manufacture and refining.
Documenti correlati:Online version: Chinese sugar-cane and sugar making.
Natura:

Monograph

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  • Available in HathiTrust
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