The newer knowledge of nutrition; the use of food for the preservation of vitality and health

में बचाया:
ग्रंथसूची विवरण
OCLC:1611735
मुख्य लेखक: McCollum, E. V. (Elmer Verner), 1879-
भाषा:English
प्रकाशित: New York, The Macmillan company, 1918.
श्रृंखला:History of technology preservation microfilming project ; MN00450.9.
विषय:
संबंधित चीजें :Online version: Newer knowledge of nutrition.
स्वरूप:

Monograph

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टिप्पणियाँ :
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A-2285 उपलब्ध