Food materials and their adulterations.
Sparad:
| OCLC: | 2315149 |
|---|---|
| Huvudupphovsman: | |
| Språk: | English |
| Publicerad: |
Boston,
Estes and Lauriat,
1886.
|
| Serie: | Household manuals,
v. 2. |
| Ämnen: | |
| Relaterade poster: | Online version:
Food materials and their adulterations. |
| Materialtyp: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
| Beskrivning | Local Call Number | Status |
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Anmärkningar:
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A-2280 | Tillgänglig |