Microbiological and biochemical aspects of the fermentation of milk with Saccharomycopsis lipolytica /
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OCLC: | 1916907 |
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Main Author: | |
Corporate Author: | |
Language: | English Dutch |
Published: |
Delft :
Delft University of Technology,
1975.
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Subjects: | |
Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |