Structure and rheological properties of yoghurt gels and stirred yoghurst /
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| OCLC: | 165068636 |
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| Main Author: | |
| Corporate Author: | |
| Language: | English |
| Published: |
[S. l. :
s. n.],
1998.
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| Subjects: | |
| Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
| Description | Local Call Number | Status |
|---|---|---|
| P-00520629 | Available | |
| P-00520629 | Available |