Suggested Topics within your search.
Suggested Topics within your search.
Analysis
5
Food
1
Amino acids
1
Chemistry
1
Derivatives
1
Gas chromatography
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Lysine
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Nutrition
1
Study and teaching
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1by Morgan, Agnes Fay### CRL customization ### ?> ### Add publisher and desc details ### ?>
Published 1919Berkeley, University of California Press, 1919.55 p. 22 cm.Subjects: “...Food Analysis....”
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2by Santos, F. O. (Francisco O.)### CRL customization ### ?> ### Add publisher and desc details ### ?>
Published 1928Manila, Bureau of printing, 1928.20 p. incl. tables. 23 cm.Subjects: “...Food Analysis....”
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3by Plimmer, Robert Henry Aders, 1877-### CRL customization ### ?> ### Add publisher and desc details ### ?>
Published 1921London, H.M. Stationery off., 1921.255 p. 24 cm.Subjects: “...Food Analysis....”
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4by Bell, Viola Maria### CRL customization ### ?> ### Add publisher and desc details ### ?>
Published 1936Columbus, O., The Ohio state university [c1936]v p., 2 ̋., 3-84 p. 24 cm.Subjects: “...Food Analysis....”
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5by Büser, Wolfgang, 1955-### CRL customization ### ?> ### Add publisher and desc details ### ?>
Published 1986Kiel : Selbstverlag des Instituts für Humanernährung und Lebensmittelkunde der Christian-Albrechts-Universität zu Kiel, 1986.144 p. ; 21 cm.Subjects: “...Food Analysis....”