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  1. 1
    by Andersson, Annica
    Published 1999
    Uppsala : Swedish University of Agricultural Sciences, 1999.
    1 v. (various pagings) : ill. (some col.) ; 24 cm.
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  2. 2
    by Salamon, Ernst, 1938-
    Published 1965
    München : [S. Salamon], 1965.
    36, viii p. ; 21 cm.
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  3. 3
    by Horchler, Volker
    Published 1977
    Lahn-Giessen : Aus dem Institut für Ernährungswissenschaft I der Justus Liebig-Universität Giessen, 1977.
    197 p. ; 21 cm.
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  4. 4
    by Dieterich, Bernd H., 1925-
    Published 1957
    Stuttgart, Forschungs- und Entwicklungsinstitut für Industrie- und Siedlungswasserwirtschaft sowie Abfallwirtschaft, 1957.
    iii, 217 p. illus. 21 cm.
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  5. 5
    by Svanberg, Ulf
    Published 1987
    Göteborg, Sweden : Department of Food Science, Chalmers tekniska högskola, 1987.
    1 v. (various pagings) : ill. ; 24 cm.
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  6. 6
    by Nurmesniemi, Hannu
    Published 1983
    Oulu University of Oulu 1983.
    34 p.
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  7. 7
    by Trautwein, Elke, 1957-
    Published 1987
    Kiel : Selbstverlag des Instituts für Humanernährung und Lebensmittelkunde der Christian-Albrechts-Universität Kiel, 1987.
    197 p. ; 21 cm.
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  8. 8
    by Fors, Susan
    Published 1987
    Göteborg : Chalmers Tekniska Högskola, 1987.
    1 v. (various pagings) : ill.. ; 24 cm.
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  9. 9
    by Andersson, Roger
    Published 1993
    Uppsala : Swedish University of Agricultural Sciences, Dept. of Food Science, 1993.
    1 v. (various pagings) : ill. ; 24 cm.
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