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  1. 1
    by Wagner, Klaus, 1921-
    Published 1958
    [Stuttgart : s.n.], 1958.
    112 p. : ill. ; 22 cm.
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  2. 2
    by Büser, Wolfgang, 1955-
    Published 1986
    Kiel : Selbstverlag des Instituts für Humanernährung und Lebensmittelkunde der Christian-Albrechts-Universität zu Kiel, 1986.
    144 p. ; 21 cm.
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  3. 3
    by Laband, Ludwig
    Published 1901
    Erlangen 1901.
    52 p.
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