Einführung in die praktische Nahrungsmittelchemie /
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OCLC: | 14237435 |
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Main Author: | |
Other Authors: | |
Language: | German |
Published: |
Leipzig :
S. Hirzel,
1899.
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Subjects: | |
Related Items: | Online version:
Einführung in die praktische Nahrungsmittelchemie. |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
Description | Local Call Number | Status |
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Notes:
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B-9071 Cat. C | Available |