APA引文

Bell, V. M. (1936). Chemistry used in foods and nutrition courses. The Ohio state university.

Chicago Style (17th ed.) Citation

Bell, Viola Maria. Chemistry Used in Foods and Nutrition Courses. Columbus, O.: The Ohio state university, 1936.

MLA引文

Bell, Viola Maria. Chemistry Used in Foods and Nutrition Courses. The Ohio state university, 1936.

警告：這些引文格式不一定是100％准確.