Untersuchungen über den Fettgehalt des Fleisches von Schweinen verschiedener Gewichtsklassen /
Shranjeno v:
| OCLC: | 55092258 |
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| Glavni avtor: | |
| Korporativna značnica: | |
| Jezik: | German |
| Izdano: |
Giessen :
Justus Liebig-Universität,
1956.
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| Teme: | |
| Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Opis knjige/članka: | Vita. |
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| Fizični opis: | 62 p. |
| Bibliografija: | Includes bibliographical references (p. 58-60) |
| Place of Publication: | Germany. |