Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods

保存先:
書誌詳細
OCLC:3194263
第一著者: Schneider, Albert, 1863-1928
言語:English
出版事項: Philadelphia, P. Blakiston's son & co. [c1915]
主題:
関連資料:Online version: Bacteriological methods in food and drug laboratories.
Global Resources Program:Southeast Asia Materials Project (SEAM)
フォーマット:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

その他の書誌記述
記述事項:Descriptive letterpress on versos facing the plates.
物理的記述:viii, 288 p. illus. (part col.) VI pl. 20 cm.
Also available in digital form on the Internet Archive Web site.
書誌:Includes index.