Text-book of meat hygiene, with special consideration to ante-mortem and post-mortem inspection of food-producing animals

Sparad:
Bibliografiska uppgifter
OCLC:2977688
Huvudupphovsman: Edelmann, Richard Heinrich, 1861-
Övriga upphovsmän: Mohler, John R. (John Robbins), b. 1875, Eichhorn, A. (Adolph), 1875- (joint tr.)
Språk:English
Publicerad: Washington, G. E. Howard Press, 1908.
Ämnen:
Relaterade poster:Online version: Text-book of meat hygiene.
Materialtyp:

Monograph

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