A practical guide to meat inspection (Walley)
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| OCLC: | 20741966 |
|---|---|
| Hlavní autor: | |
| Jazyk: | English |
| Vydáno: |
Edinburgh, London,
W. Green & Sons,
1909.
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| Vydání: | 5th ed., rewritten and enl. |
| Médium: | Monograph Note that CRL will digitize material from the collection when copyright allows. |