Better food : formerly American cookery : the professional magazine of food education and group feeding
保存先:
| OCLC: | 1716625 |
|---|---|
| 言語: | English |
| 出版事項: |
[New York] :
[Whitney Publications],
[1946-1947]
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| 主題: | |
| 関連資料: | Online version:
Better food 継続前誌: American cookery 吸収後誌: Practical home economics |
| Global Resources Program: | Southeast Asia Materials Project (SEAM) |
| フォーマット: | 逐次刊行物 Note that CRL will digitize material from the collection when copyright allows. |
| 出版事項: | Vol. 51, no. 10 (June 1946)-v. 52, no. 9 (May 1947) |
|---|---|
| 記述事項: | Title from cover. |
| 物理的記述: | 2 volumes : illustrations ; 30 cm. |
| 出版頻度: | Monthly (except July and Aug.) |
| ISSN: | 0191-2658 2691-591X |