International Symposium on Protein Foods and Concentrates, [27 June-4 July 1967] : proceedings
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| OCLC: | 3482623 |
|---|---|
| Корпоративные авторы: | , |
| Язык: | English |
| Опубликовано: |
Mysore :
Central Food Technological Research Institute,
1974.
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| Предметы: | |
| Формат: | Conference Proceeding Monograph Note that CRL will digitize material from the collection when copyright allows. |