The physiology of the carbohydrates; their application as food and relation to diabetes
Uloženo v:
OCLC: | 5014422 |
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Hlavní autor: | |
Jazyk: | English |
Vydáno: |
London,
Churchill,
1894.
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Témata: | |
Příbuzné jednotky: | Online version:
Physiology of the carbohydrates. |
Médium: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Popis jednotky: | Microfilmed for preservation |
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Fyzický popis: | x, 280 p. ill. |
Bibliografie: | Includes bibliographical references and index. |