The physiology of the carbohydrates; their application as food and relation to diabetes
محفوظ في:
| OCLC: | 5014422 |
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| المؤلف الرئيسي: | |
| اللغة: | English |
| منشور في: |
London,
Churchill,
1894.
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| الموضوعات: | |
| مواد ذات صلة: | Online version:
Physiology of the carbohydrates. |
| التنسيق: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| وصف المادة: | Microfilmed for preservation |
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| وصف مادي: | x, 280 p. ill. |
| بيبلوغرافيا: | Includes bibliographical references and index. |