Course in food preparation and tests.

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
OCLC:15481188
Prif Awdur: Morgan, Agnes Fay
Awdur Corfforaethol: University of California, Berkeley. Dept. of Home Economics
Iaith:English
Cyhoeddwyd: Berkeley, University of California Press, 1919.
Cyfres:University of California (Berkeley campus) Syllabus series.
Pynciau:
Fformat:

Dogfen y Llywodraeth Monograph

Note that CRL will digitize material from the collection when copyright allows.

Disgrifiad
Disgrifiad Corfforoll:55 p. 22 cm.