The chemical examination of water, sewage, foods, and other substances, by J. E. Purvis and T. R. Hodgson
Saved in:
OCLC: | 14557385 |
---|---|
主要作者: | |
其他作者: | |
語言: | English |
出版: |
Cambridge [Eng.]
University Press,
1914.
|
叢編: | Cambridge public health series.
|
主題: | |
相關項目: | Online version:
Chemical examination of water, sewage, foods, and other substances. |
格式: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Borrow this resource
Item List
實物特徵 | Local Call Number | 狀態 |
---|---|---|
提示:
|
B-9361 Cat. C | 可用 |