Wheat flour polysaccharides and breadmaking /
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| OCLC: | 30010103 |
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| Hlavní autor: | |
| Korporativní autor: | |
| Jazyk: | English |
| Vydáno: |
Uppsala :
Swedish University of Agricultural Sciences, Dept. of Food Science,
1993.
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| Edice: | Rapport (Sveriges lantbruksuniversitet. Institutionen för livsmedelsvetenskap) ;
10. |
| Témata: | |
| Médium: | Diplomová práce Monograph Note that CRL will digitize material from the collection when copyright allows. |