Wheat flour polysaccharides and breadmaking /
Shranjeno v:
| OCLC: | 30010103 |
|---|---|
| Glavni avtor: | |
| Korporativna značnica: | |
| Jezik: | English |
| Izdano: |
Uppsala :
Swedish University of Agricultural Sciences, Dept. of Food Science,
1993.
|
| Serija: | Rapport (Sveriges lantbruksuniversitet. Institutionen för livsmedelsvetenskap) ;
10. |
| Teme: | |
| Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |