Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .
Guardado en:
| OCLC: | 1729482 |
|---|---|
| Autor principal: | |
| Lenguaje: | English |
| Publicado: |
New Haven,
Yale university press; [etc., etc.]
1916.
|
| Materias: | |
| Publicación relacionada: | Online version:
Changes in the food supply and their relation to nutrition. |
| Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Borrow this resource
Item List
| Descripción | Local Call Number | Estado |
|---|---|---|
|
Notas:
|
A-5940 | Disponible |