Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .

Gespeichert in:
Bibliographische Detailangaben
OCLC:1729482
1. Verfasser: Mendel, Lafayette B. (Lafayette Benedict), 1872-1935
Sprache:English
Veröffentlicht: New Haven, Yale university press; [etc., etc.] 1916.
Schlagworte:
Ähnliche Datensätze:Online version: Changes in the food supply and their relation to nutrition.
Format:

Monograph

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Beschreibung
Beschreibung:"First printed February, 1916, 1500 copies."
Beschreibung:4 p. l., 61 p.