Alkylpyrazines, flavour compounds in food : odour characteristics of pure alkypyrazines and their role in heat treated malt
Bewaard in:
| OCLC: | 16903710 |
|---|---|
| Hoofdauteur: | |
| Coauteur: | |
| Taal: | English |
| Gepubliceerd in: |
Göteborg :
Chalmers Tekniska Högskola,
1987.
|
| Reeks: | Doktorsavhandlingar vid Chalmers tekniska högskola ;
ny ser., nr. 606. |
| Onderwerpen: | |
| Global Resources Program: | Southeast Asia Materials Project (SEAM) |
| Formaat: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |