Food, nutrition and health,
Spremljeno u:
| OCLC: | 4475509 |
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| Glavni autor: | |
| Daljnji autori: | |
| Jezik: | English |
| Izdano: |
Baltimore Md.,
E. V. McCollum and J. Ernestine Becker
1928.
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| Izdanje: | 2d ed., |
| Teme: | |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |