Foods and their adulteration; origin, manufacture, and composition of food products; description of common adulterations, food standards, and national food laws and regulations

Sparad:
Bibliografiska uppgifter
OCLC:1114768
Huvudupphovsman: Wiley, Harvey Washington, 1844-1930
Språk:English
Publicerad: Philadelphia, P. Blakiston's Son & Co., 1907.
Ämnen:
Materialtyp:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Borrow this resource

Item List

Beskrivning Local Call Number Status
Anmärkningar:
  • pt: joseph 3-2-01,Available in HathiTrust
C-18128 Tillgänglig