A treatise on food and dietetics, physiologically and therapeutically considered

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書目詳細資料
OCLC:1266703
主要作者: Pavy, F. W. (Frederick William), 1829-1911
語言:English
出版: Philadelphia, Lea, 1874.
主題:
相關項目:Online version: Treatise on food and dietetics.
格式:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

實物特徵
實物描述:574 p. 24 cm.
參考書目:Includes bibliographical references and index.