Effects of processing on bean (Phaseolus vulgaris L.) protein quality /
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| OCLC: | 221228731 |
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| Jazyk: | English |
| Vydáno: |
Wageningen, Netherlands :
Landbouwuniversiteit te Wageningen,
1990.
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| Médium: | Diplomová práce Monograph Note that CRL will digitize material from the collection when copyright allows. |