Diet and physical efficiency; the influence of frequency of meals upon physical efficiency and industrial productivity
保存先:
OCLC: | 3264729 |
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第一著者: | |
その他の著者: | |
言語: | English |
出版事項: |
New Haven,
Yale university press; London, H. Milford, Oxford university press,
1935.
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主題: | |
フォーマット: | Monograph Note that CRL will digitize material from the collection when copyright allows. |