Chemical examination of alcoholic liquors. A manual of the constituents of the distilled spirits and fermented liquors of commerce, and their qualitative and quantitative determination

Sábháilte in:
Sonraí bibleagrafaíochta
OCLC:6718231
Príomhchruthaitheoir: Prescott, A. B. (Albert Benjamin), 1832-1905
Teanga:English
Foilsithe / Cruthaithe: New York, D. Van Nostrand, 1875.
Sraith:American Culture Series II. r.350, item 001.
Ábhair:
Formáid:

Monograph Microform

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