Chinese sugar-cane and sugar making; its history, culture, and adaptation to the climate, soil and economy of the United States. With an account of various processes of manufacturing sugar. Drawn from authentic sources

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OCLC:4311733
Главный автор: Stansbury, Charles Frederick
Язык:English
Опубликовано: New York, C.M. Saxton and Co., 1857.
Предметы:
Sorghum.
Sugar > Manufacture and refining.
Связанные документы:Online version: Chinese sugar-cane and sugar making.
Формат:

Monograph

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