Chinese sugar-cane and sugar making; its history, culture, and adaptation to the climate, soil and economy of the United States. With an account of various processes of manufacturing sugar. Drawn from authentic sources
Saved in:
OCLC: | 4311733 |
---|---|
主要作者: | |
語言: | English |
出版: |
New York,
C.M. Saxton and Co.,
1857.
|
主題: | |
相關項目: | Online version:
Chinese sugar-cane and sugar making. |
格式: | Monograph Note that CRL will digitize material from the collection when copyright allows. |