Chinese sugar-cane and sugar making; its history, culture, and adaptation to the climate, soil and economy of the United States. With an account of various processes of manufacturing sugar. Drawn from authentic sources
Saved in:
| OCLC: | 4311733 |
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| Hovedforfatter: | |
| Sprog: | English |
| Udgivet: |
New York,
C.M. Saxton and Co.,
1857.
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| Fag: | |
| Relaterede værker: | Online version:
Chinese sugar-cane and sugar making. |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Fysisk beskrivelse: | 106 p. front., illus. 19 cm. |
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