Food materials and their adulterations.

Gorde:
Xehetasun bibliografikoak
OCLC:2315149
Egile nagusia: Richards, Ellen H. (Ellen Henrietta), 1842-1911
Hizkuntza:English
Argitaratua: Boston, Estes and Lauriat, 1886.
Saila:Household manuals, v. 2.
Gaiak:
Food.
Food adulteration and inspection.
Antzeko dokumentuak:Online version: Food materials and their adulterations.
Formatua:

Monograph

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