Food inspection and analysis, for the use of public analysts, health officers, sanitary chemists, and food economists
Wedi'i Gadw mewn:
OCLC: | 1742779 |
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Prif Awdur: | |
Awduron Eraill: | |
Iaith: | English |
Cyhoeddwyd: |
New York,
John Wiley & sons, inc.; [etc., etc.]
1920.
|
Rhifyn: | 4th ed. |
Pynciau: | |
Eitemau Perthynol: | Online version:
Food inspection and analysis. |
Fformat: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
Disgrifiad | Local Call Number | Statws |
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Nodiadau:
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C-17390 | Ar gael |