The Practical American cook book, or, Practical and scientific cookery
Gardado en:
OCLC: | 4951488 |
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Outros autores: | |
Idioma: | English |
Publicado: |
New York :
D. Appleton,
1855.
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Subjects: | |
Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Descrición Física: | 267 p. ; 19 cm. |
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