The bacteriological examination of food and water,
Uloženo v:
| OCLC: | 8874897 |
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| Hlavní autor: | |
| Jazyk: | English |
| Vydáno: |
Cambridge [Eng.]
University press,
1914.
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| Edice: | Cambridge public health series.
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| Témata: | |
| Příbuzné jednotky: | Online version:
Bacteriological examination of food and water. |
| Global Resources Program: | Southeast Asia Materials Project (SEAM) |
| Médium: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Fyzický popis: | viii, [2], 173, [1] p. ill. |
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