Savage, W. G. (1914). The bacteriological examination of food and water. University press.
Chicago-referens (17:e uppl.)Savage, William George. The Bacteriological Examination of Food and Water. Cambridge [Eng.]: University press, 1914.
MLA-referens (8:e uppl.)Savage, William George. The Bacteriological Examination of Food and Water. University press, 1914.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.