Selection and preparation of food; laboratory guide, Department of household science, the University of Illinois

Sábháilte in:
Sonraí bibleagrafaíochta
OCLC:1526160
Príomhchruthaitheoir: Bevier, Isabel, 1860-1942
Údar corparáideach: University of Illinois (Urbana-Champaign campus)
Rannpháirtithe: Van Meter, Anna Roberta (joint author.)
Teanga:English
Foilsithe / Cruthaithe: Boston, Whitcomb & Barrows, 1907.
Ábhair:
Le fáil in:Online version: Selection and preparation of food.
Formáid:

Monograph

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A-6184 Ar fáil