Turkey world.
Salvato in:
| OCLC: | 1767855 |
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| Lingua: | English |
| Pubblicazione: |
Chicago, Ill. :
Lighter Pub. Corp.,
-1964.
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| Soggetti: | |
| Documenti correlati: | Online version:
Turkey world Merged with: Broiler business, and: Poultry processing and marketing, to form: Poultry meat (Broiler and turkey ed.), and: Poultry meat. Turkey world ed. which continued the vol. numbering of Turkey world. |
| Natura: | Periodico Note that CRL will digitize material from the collection when copyright allows. |
| Pubblicazione: | Began with v. 1 in 1926. -v. 39, no. 8 (Aug. 1964) |
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| Descrizione del documento: | Imprint: Mount Morris, Ill. : Watt Pub. Co., -1964. |
| Descrizione fisica: | 39 volumes : illustrations ; 30 cm. |
| Periodicità: | Monthly. |
| ISSN: | 0275-1496 0048-4970 |
| Documenti correlati: | Merged with: Broiler business, and: Poultry processing and marketing, to form: Poultry meat (Broiler and turkey ed.), and: Poultry meat. Turkey world ed. which continued the vol. numbering of Turkey world. |