Assessment of information resources, services, and information needs in food science & technology in India : a survey

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Détails bibliographiques
OCLC:4100381
Auteur principal: Sangameswaran, S. V., 1927-
Autres auteurs: Gopinath, M. V. (joint author.), Amla, B. L. (joint author.)
Langue:English
Publié: Mysore : Central Food Technological Research Institute, [1975?]
Sujets:
Global Resources Program:Southeast Asia Materials Project (SEAM)
Format:

Monograph

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Description Local Call Number Statut
77-901226 Disponible