A procedure for evaluating tomato varieties for processing /
Kaydedildi:
| OCLC: | 16413064 |
|---|---|
| Yazar: | |
| Müşterek Yazar: | |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
Melbourne :
Commonwealth Scientific and Industrial Research Organization, Australia,
1960.
|
| Seri Bilgileri: | Division of Food Preservation and Transport technical paper ;
no. 17. |
| Konular: | |
| Materyal Türü: | Monograph Note that CRL will digitize material from the collection when copyright allows. |