Artificial intelligence in extrusion cooking process modelling and control /
保存先:
| OCLC: | 58113158 |
|---|---|
| 第一著者: | |
| 団体著者: | |
| 言語: | English |
| 出版事項: |
Espoo :
Helsinki University of Technology,
1993.
|
| シリーズ: | Technical biochemistry report / Helsinki University of Technology, Department of Chemical Engineering, Laboratory of Biotechnology and Food Engineering ;
1993, 2. |
| フォーマット: | 学位論文 Monograph Note that CRL will digitize material from the collection when copyright allows. |